CADBURY CHOCOLATE CHEESECAKE

Name: CADBURY CHOCOLATE CHEESECAKE
Total time: 360 min
Yield: 12
Ingredients: Cadbury Dairy Milk, divided 200g; Philadelphia cream cheese, softened 750g; Oreo crumbs 150g; Butter, melted 50g; Sugar 165; Vanilla 1 tbsp; Eggs 3

Elevate any gathering with the irresistible goodness of Cadbury Milk Chocolate and the richness of Philadelphia combined in one incredible cheesecake.

Let's whip it up

Total time:

0 h

Servings:

Difficulty:

Medium

Ingredient list

Cadbury Dairy Milk, divided 200g
Philadelphia cream cheese, softened 750g
Oreo crumbs 150g
Butter, melted 50g
Sugar 165
Vanilla 1 tbsp
Eggs 3

Allergens

Wheat, Egg, Milk, Soy, Peanuts, Treenuts

Heat oven to 176�C.

Reserve 60g chocolate for later use. Melt remaining chocolate as directed on package;set aside.

Combine Oreo crumbs and butter; press onto bottom of 9-inch springform pan.

Beat cream cheese and sugar in large bowl with mixer until blended. Add melted chocolate and vanilla; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended. Pour over crust.

Bake 40 to 45 min. or until centre is almost set.

Run knife around rim of pan to loosen cake; cool completely before removing rim.

Melt reserved chocolate; drizzle over cheesecake. Refrigerate 4 hours.