CLASSIC OREO DONUTEllipse
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CLASSIC OREO DONUT

A classic donut recipe infused with the classic crunch and sweetness of Oreo. The perfect snack for any occasion or gathering.

Let's whip it up

Total time:

0 h 0 min

Servings:

0

Difficulty:

Hard

Ingredient list

  • For the Doughnut:
  • Oreo cookies 1 pack
  • Milk 120 ml
  • All Purpose flour 1 cup
  • Baking powder 1 tsp
  • Unsalted butter 2 tbsp
  • Milk 3 tbsp
  • Cocoa Powder ¼ cup
  • For Cream Cheese Frosting:
  • Chopped Oreo Cookies
  • Baking soda ¼ tsp
  • Vanilla essence ¼ tsp
  • Melted butter 2½ tbsp
  • Brown sugar ½ cup
  • Vanilla essence ½ tsp
  • Salt ½ tsp
  • Cream cheese ½ cup
  • Confectioners' sugar 1½ cups

Allergens

Wheat, Milk, Soy

1

Take a bowl. Add the Oreo Cookies and crush them. Add melted butter, milk, brown sugar and vanilla essence. Whisk until well combined.

2

Take a sieve and sift in the all purpose, cocoa powder, baking soda, baking powder and salt. Fold until well combined.

3

Transfer the mixture into a piping bag. Pipe the batter into the prepared donut pan.

4

Bake at 170°C for about 10 minutes or until the doughnuts bounce back when lightly pressed. Make sure you don't overbake!

5

Allow the doughnuts to cool for a few minutes before taking them out of the pan, then place them onto a wire rack and let them cool completely.

6

For the Cream Cheese Frosting: Take a bowl. Add the cream cheese, melted butter, confectioners' sugar, vanilla essence and milk. Beat the mixture for about 2 minutes.

7

Transfer the frosting into a piping bag and spread it on top of each donut. Sprinkle a few teaspoons of chopped Oreo Cookies on top.

Playfully irresistible

Explore our full lineup of OREO cookies — from classic favorites to limited-edition surprises, nutritional info, and where to find them.

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