KUIH KAPIT OREOEllipse
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KUIH KAPIT OREO

Treat yourself to a heavenly blend of traditional and modern flavors with Kuih Kapit Oreo. This perfectly crispy love letter biscuit is sure to impress!

Let's whip it up

Total time:

0 min

Servings:

0

Difficulty:

Easy

Ingredient list

  • Oreo crumbs 100 g
  • Flour, sifted 125 g
  • Tapioca flour, sifted 2 tbsp
  • Icing sugar 150 g
  • Eggs, lightly beaten 240 g
  • Coconut milk 250 g
  • Salt

Allergens

Wheat, Egg, Soy

1

Remove the biscuit from toaster once the lights goes off. Fold into half then quarter while still piping hot.

2

Once cooled, store in airtight containers.

3

Whisk all ingredients together until sugar dissolved. Sieve it.

4

Heat up the egg roll toaster.

5

Sprinkle Oreo crumbs onto the mold. Pour in the mixture onto the middle part of the kuih kapit toaster and close while giving it a quick squeeze.

Playfully irresistible

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